Lost in Translation
Cotoletta di Capocollo di maiale cbt, salsa Tonkatsu, Cicoria ripassata, Composta di Cipolle ramate e Nocciole tostate, maionese al Pecorino – 14,90
Crispy sous-vide pork Capocollo cutlet, Tonkatsu glaze, sautéed Chicory, Onion Compote with toasted Hazelnuts, Pecorino mayo
Share on facebook
Share on whatsapp
Share on telegram
